Monday 30th March
Along with their Adult cooking course, we are pleased to offer a children’s hands-on experience at Bombay Story.
This course is perfect for curious young foodies (aged 4+), who love food and want to learn exciting new kitchen skills!
Bring them along to enjoy this fantastic opportunity to cook authentic Indian dishes at Bombay Story on Monday 30th March at 11am.
During the session, children will learn how to make naan breads and shortbread biscuits, which they will enjoy alongside Bombay Story’s dhal, curry and rice.
Prices:
Spaces are limited, so don’t miss out! Book your spot or gift the experience here